A Brief History Of Thyme By Bridget Booher.(All Images Courtesy of Duke University Edible Book Festival.)These are tough times for libraries. Media reports every day tell of city, county, and state governments cutting library budgets in the face of massive revenue shortfalls. But the beginning of the month of April brings the worst news yet. Not just in the US but worldwide, libraries around the globe will literally be slicing up their books to raise money. Those who care about their collections must rally before their rarest delicacies are consumed, and lost forever in the bowels of money hungry citizens....
